For expert tea blender Lily Gunawan, life has been an infusion of colour and aroma. Crunch of dried Jasmine, glint of rain on lush mountain foliage, waft of ginger, snap of lemongrass. The unique characteristics of leaf and spice have diffused through the lives, living-rooms and conversations of three generations of her tea-making family. Today, she draws inspiration from this wisdom to inform the bold new flavours and atmospheres of Savis teas. Infusing tea’s rituals, whispers and airs into a language to be shared with discerning tea drinkers everywhere, every day.